End of Season


Storing White Truffles

white truffle is truly one of life’s greatest pleasures. To savour your white truffle for up to 14 days we suggest:

  1. Gently wrap the white truffle in absorbent paper, such as paper towel.
  2. Place in a dry, sealed container like tupperware or a glass jar.
  3. Keep the container in the crisper compartment of your refrigerator avoiding the cooler areas of the fridge.
  4. Don’t be afraid to use the truffle! (It’s great for breakfast, lunch, dinner and snacks.)

Note: Moisture is the truffle’s worst enemy – so we suggest changing your paper towel regularly.

Storing white Truffles with Eggs

We love to store our white truffles with fresh eggs (any eggs!) in a large sealable jar for 2-3 days which infuses the yolk with the truffle aroma – wonderful when scrambled.

Storing white Truffles with Rice

A secret chef tip is to store your white truffles in a large sealable jar for 2-3 days with arborio rice. The truffle aroma and flavour infused through the rice and makes a magnificent base for truffle risotto.

Freezing white Truffles

white Truffles can be kept frozen for up to 3 months though some aroma will be lost. There are two ways this can be achieved:

  1. Wrap truffles individually in foil and place into a ziplock freezer bag, squeeze as much air out as possible before sealing the bag, then freeze.
  2. Alternatively, place each truffle in a sealable container, cover with oil or duck fat to create an air barrier, then freeze.

Removing Mould from Truffles

Truffles lose moisture (weight) and aroma continually. If they grow a little mold, brush it off under running cold water and dry the truffle well before placing it in the fridge.

FedEx Priority Overnight Service is available Monday-Thursday. Local Deliveries available 6 days / week

  • Our local services operate six days a week, catering to Vancouver, Burnaby, Richmond, North Vancouver, West Vancouver, Surrey, and Delta.
  • While local delivery times may vary, rest assured that we endeavor to complete most, if not all, deliveries by 6 pm.
  • All other orders will be shipped with FedEx priority overnight service.

Enjoying the Splendor of White Truffles Canada

Delight in the Epicurean Marvel of White Truffles

Savoring the ethereal essence of White Truffles is an experience like no other. To extend your enjoyment of these culinary gems for up to 14 days, follow these simple steps:

🌿 Tenderly Wrap: Encase your precious truffle in absorbent paper, such as a paper towel, ensuring it’s gently enveloped.

🌟 Secure Containment: Place the wrapped truffle in a dry, airtight container, like tupperware or a glass jar. Seal it to preserve the truffle’s captivating aroma.

❄️ Cool Refuge: Store the container in the crisper compartment of your refrigerator, avoiding colder regions. This sanctuary will ensure optimal freshness.

Embrace Culinary Creativity: Don’t hesitate to embrace the truffle’s magic in your culinary endeavors, be it breakfast, lunch, dinner, or snacks.

Pro Tip: Moisture is the nemesis of truffles. Regularly change the paper towel to keep it dry and splendid.

Elevate Delights with White Truffles-Infused Eggs

A culinary revelation awaits as you house fresh truffles with eggs in a large sealable jar for 2-3 days. The truffle’s essence permeates the yolks, lending an irresistible aroma to scrambled delights.

Craft the Art of Truffle-Rich Risotto

Discover a chef’s secret by storing your White Truffles Canada with arborio rice in a sealable jar for 2-3 days. The truffle’s captivating aroma interweaves with the rice, forming the perfect foundation for a sumptuous truffle risotto.

Preserve the Charm in Frozen Truffles

If time is your companion, freeze truffles for up to 3 months, albeit with a slight aroma loss. There are two techniques to choose from:

🌿 Foil Enveloped: Individually wrap truffles in foil, nestling them within a ziplock freezer bag. Squeeze out air, seal, and freeze.

🍃 Immersed in Barrier: In an alternative method, place each truffle in a sealable container and cover it with oil or duck fat, forming a protective air barrier. Then freeze for future culinary wonders.

Caring for Mold-Adorned Truffles

As truffles continue their aromatic journey, they may develop a hint of mold. No cause for concern! Gently brush it off under cold running water, ensuring the truffle is thoroughly dried before returning it to the refrigerator. This ensures the truffle’s pristine charm persists.

Indulge in the enchantment of White Truffles, cherishing every fleeting moment of their elegance. Elevate your culinary creations and allow their aroma to inspire your culinary imagination.