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GM – SARDINE TAILS IN HOT PICKLED SAUCE CHARGRILLED – COLAS SARDINAS ESCABECHE HABANERO BRASA

$33.77

Arbequina de Castillo de Canena Extra Virgin Olive Oil is used to marinate the large sardines, which are roasted with holm oak wood before being canned with apple cider vinegar and aromatic spices.

STORAGE & CARE

Store in a cool and dry place. Once opened keep refrigerated.

SERVING RECOMMENDATION

Sardine tails are a very versatile food with which you can prepare a quick and easy dish. You can take a slice of Obando Gourmet Selection The Dark or toast, for example, and put a few slices of tomato and your sardine tails on top. With these simple products you will have a delicious appetizer with a spicy touch.

INGREDIENTS

Sardine tails marinade (extra virgin olive oil, vinegar, onion, paprika and spices) and habanero pepper.

INCLUDES

Net weight 150g.

Drained net weight 105g.

FedEx Priority Overnight Service is available Monday-Thursday. Local Deliveries available 6 days / week

  • Our local services operate six days a week, catering to Vancouver, Burnaby, Richmond, North Vancouver, West Vancouver, Surrey, and Delta.
  • While local delivery times may vary, rest assured that we endeavor to complete most, if not all, deliveries by 6 pm.
  • All other orders will be shipped with FedEx priority overnight service.

Revel in Hot Pickled Sardine Tails

Elevate your culinary experience with our Hot Pickled Sardine Tails, a harmonious blend of flavors meticulously crafted to delight your senses. Each sardine tail is marinated in the exquisite Arbequina de Castillo de Canena Extra Virgin Olive Oil, then roasted with holm oak wood before being expertly canned with a symphony of apple cider vinegar and aromatic spices.

Expertly Crafted Fusion of Flavors

Experience the artistry of taste as our large sardines are transformed. They embrace the richness of Arbequina de Castillo de Canena Extra Virgin Olive Oil, absorbing its essence before a gentle roast over holm oak wood enhances their character. The marriage of apple cider vinegar and aromatic spices imbues a symphony of flavors.

 A Spicy Twist

Discover a tantalizing twist with the inclusion of habanero pepper in our Pickled Sardine Tails. This fiery touch amplifies the experience, adding a delightful heat that dances on your palate.

Storage and Serving for Hot Pickled Sardine Tails

Nurture the quality by storing in a cool, dry place. Once the can is opened, ensure refrigeration for prolonged freshness.

A Versatile Delight

Sardine tails embrace versatility, offering you the canvas for quick, delightful creations. For an effortless gourmet experience, place a slice of Obando Gourmet Selection The Dark or toast, then layer with tomato and sardine tails. Witness the fusion of flavors in a simple yet captivating appetizer with a spicy kick.

Ingredients that Matter

Crafted with care, our sardine tails are marinated in a blend of extra virgin olive oil, vinegar, onion, paprika, spices, and habanero pepper.

Culinary Dimensions

Each package holds a net weight of 150g, providing an exploration of flavors. The drained net weight of 105g captures the essence of these exceptional sardine tails.

Elevate your culinary endeavors with our Hot Pickled Sardine Tails—a culinary journey where olive oil, fire, and spices converge to create a memorable symphony of taste. Embrace the heat, savor the complexity, and discover the possibilities these sardine tails have to offer.